Mountain Gourmet Lab. Plum Shiso Tomato Mashed Potatoes (Aluminum Pouch)

Potato Purée with Ume-shiso and Tomato

Product Features

Just add hot water and stir to enjoy!
A new mountain delicacy that requires no waiting.
This creamy and chewy potato purée perfectly blends the Japanese aroma of ume and shiso, highlights the gentle acidity of tomato, and finishes with a subtle spicy kick.
When the Western umami and acidity of tomato sauce meet the Japanese flavors of ume and shiso, a supreme dish is born—one that evokes nostalgia while offering a fresh, unknown sensation.
The mountain image in mind is "Tateyama."
It boasts not only exotic grandeur reminiscent of the Northern Alps but also serves as a convergence point for traditional Japanese beliefs.
Just like this perfect fusion of Japanese and Western flavors.
We invite you to savor this innovative yet comforting taste.
Suitable as either a main dish or a side dish, please enjoy this new mountain delicacy.

Product Information
Net Content: 61.6g
Weight after cooking: 311.6g* (Finished weight may vary slightly depending on cooking process, temperature, etc.)
Storage: Store at room temperature, away from direct sunlight.
● Consume as soon as possible after opening.
● Contains a deoxidizer; please remove before cooking.

Cooking Instructions:
1) Pour boiling water into the bag up to line C.
*Don't forget to remove the deoxidizer.
2) Stir from the bottom of the bag.